Mouth watering Carrot Kheer

Wednesday, August 3, 2011

This healthy carrot kheer recipe will match your fitness goals while giving you a delicious, mouth-watering dessert to enjoy guilt-free.

Ingredients:
  •  1 carrot grated finely
  • 1 tablespoon of honey
  • 1 tablespoon of brown sugar
  • A few cashew nuts and cardamom for garnishing
  • 1 cup milk
  • 1 cup water
  • ½ a tablespoon of ghee
 
Method:
 
Put the pan on low-medium heat and saute the carrots in ghee for a few minutes.

Add sugar and water and cook until the carrots are soft and tender.

Now add milk and keep it on boil for a few minutes.

Now add your cashew nuts and cardamom and serve it hot. (You can also serve carrot kheer cold).

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